Al Ain Farms Group commits to reducing added sugar across dairy portfolio
The reformulation programme is one of 28 strategic initiatives under Abu Dhabi’s Healthy Living Strategy, which aims to drive system-level changes to make healthier choices more accessible and part of everyday life
03 June, 2026
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Al Ain Farms Group (AAFG), one of the UAE’s largest food and beverage manufacturers, has committed to reducing added sugars by between 10 per cent and 20per cent across its brands as part of Abu Dhabi’s Healthy Living Strategy, the company said on Monday.
The initiative covers brands including Al Ain Farms and Marmum Dairy and aims to improve the nutritional profile of widely consumed food and beverages while maintaining product quality, taste and consumer trust.
The reformulation programme is one of 28 strategic initiatives under Abu Dhabi’s Healthy Living Strategy, which seeks to make healthier choices more accessible through system-wide interventions.
The commitment was formalised in collaboration with Healthy Living and the Abu Dhabi Quality and Conformity Council (QCC), marking a groupwide effort to enhance nutrition across AAFG’s dairy and beverage portfolio.
Dr Ahmed AlKhazraji, executive director of Healthy Living, said improving the nutritional quality of everyday food products was one of the most effective ways to support healthier lifestyles at scale.
“We want to ensure that healthy, nutritious food is within everyone’s reach – because eating well should be easy for all,” he said, adding that the initiative would help make healthier options more widely available.
Engineer Abdulla Hassan Al Muaini, executive director of the Central Testing Laboratory at QCC, welcomed the commitment, saying it aligned with efforts to help consumers make informed choices without compromising on quality or taste.
Hassan Safi, Group CEO of AAFG, said the company was combining product innovation with reformulation across its portfolio to make healthier choices more accessible while maintaining taste and quality.
Read: The making of a ‘National Champion’: How Al Ain Farms Group is nurturing the UAE’s food future
AAFG launched a new healthy product range in April 2026 and plans to reformulate products, including flavoured milk, yoghurt and laban sold under the Al Ain Farms and Marmum Dairy brands.
The updated products are expected to be available before the back-to-school season in September 2026.
The company said the initiative demonstrates how local food manufacturers can support government efforts to improve nutrition and consumer wellbeing, particularly among children and young people.






















