Marco Parsiegla, CEO of the House of Amouage, shares how the Omani fragrance brand is redefining luxury perfumery while staying grounded in its heritage
27 January, 2025
Olga Bezukladova, regional innovation head at Givaudan Taste and Wellbeing, shares more details about the hub and the company’s work in the food and flavours space
23 January, 2025
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